Specifications
<td">Measurement time<td"> <td">
| Measuring principle | Scattering, Refraction, Fluorescence | |
| < 20 s | ||
| Quantities | concentration of dispersed solids and/or liquid particles; customer-defined values |
|
| Sample | ||
| Type | Emulsions, Suspensions | |
| Volume | 260 ml (smaller volumes for highly reflective samples, customized cups available) | |
| Technical specifications | ||
| Light source(s) | UV-VIS-NIR | |
| Measurement cup | Stainless steel | |
| Calibrations (on-board) | UHT / ESL milk (fat, protein, total solids) | |
| Ambient temperature | 10 to 35 °C | |
| Product support | up to 8 products programmable, 4 measurement quantities per product |
|
| Dimensions (W x H x D) | (At-line) 30 cm x 30 cm x 58 cm, 12.5 kg (Inline) Sensor: 10 cm x 10 cm x 20 cm, 1.5 kg Spectrometer: 38 cm x 38 cm x 23 cm, 8 kg Industrial PC: 38 cm x 38 cm x 23 cm, 9 kg Process interface: VARINLINE®: DN 25-150 x 25 cm3, 1.5 kg (to be ordered separately) |